Scallops @ Kings Head Inn

Small Plates

Seared Scallops
crispy Black Pudding, Brown Butter & Spring Onion
£14

Scallops wrapped in Prosciutto
Creamy Leeks
£13.50

Pan Seared Scallops
Avocado Cream, Candied Walnuts
£13

Larger Plates

Scallop and Prawn Tagliatelle
Fresh Chilli, Garlic
£23

Seared Scallops
roasted Sweet Potato, wilted Spinach, Lemon, Garlic Butter
£23.50

Crispy Pork Belly, Pan-Fried Scallops
Apple Purée, Cider Glaze
£24

Please inform the staff of any allergies or intolerances, and we will do our utmost to accommodate you. A discretionary service charge of 10% will be automatically added to your bill. Thank you for your support.

Kings Head Inn

Rye Hill
Rye Foreign
East Sussex
TN31 7NH

Telephone: 01797 225 962

Scallop Dishes

Scallops @ Kings Head Inn