Set quietly behind the dunes of Camber sands, the Gallivant is a privately owned beach house hotel with design-led Hamptons interiors by renowned designer Sigrid Cragoe.
With a deeply personal approach to hospitality, it’s widely regarded as one of the UK’s standout boutique hotels – and one of only a handful outside London to hold a Michelin Key.
Food plays a central role, with Harry’s restaurant, led by Matthew Harris, delivering refined French Brasserie-Luxe menus rooted in seasonal produce and thoughtful simplicity.
