Ronnie Simmons and Brian Stent, Rye, East Sussex
Julie Newar, previous Head Chef, The Ferry Inn at Stone-in-Oxney
Maria Danalache, Head Chef, Oxney Gourmet Pie & Burger Bar
Rye Bay Scallop Week is hoping not to have to be cancelled and here are the current plans …
When visiting Rye for Rye Bay Scallop Week, please make sure you have a reservation at a participating restaurant and abide by the latest local and national government guidelines.
For further information on the lockdown regulations please click HERE.