John Fewster, Rye, East Sussex
Tuscan Kitchen, Rye, East Sussex
Trevor Hambley, The Beach Bistro, The Gallivant Hotel
Trevor Hambley, The Beach Bistro, The Gallivant Hotel
Throughout Rye Bay Scallop Week
Dominic Knight, previous Head Chef, The Ferry Inn at Stone-in-Oxney
Throughout Rye Bay Scallop Week
Throughout Rye Bay Scallop Week
Throughout Rye Bay Scallop Week