Rye Bay Scallop Week

Rye Bay Scallop Week

Sat 23rd Feb – Sun 3rd Mar 2019

Scallops @ Haydens

When? Throughout Rye Bay Scallop Week

These are the main scallop dishes Haydens will be offering during scallop week, all home-made using Rye Bay Scallops from Botterells.

Homemade Scallop and Lobster Bisque
with a Warm Baguette

Scallop and Shrimp Linguine
in a Cream Sauce

Pan-fried Scallops served on Homemade Sweet Potato Hash Browns
with Mash, Pea Purée and a Chorizo Crumb

All dishes may not be available every day so please call first to avoid disappointment.

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